STAFF at the Taj Mahal restaurant in Biggar have picked up another gong at the Scottish Curry Awards.
The staff have been nominated in a variety of different categories since the awards first began back in 2008 but this time around they have bagged their first trophy with the award for Team of the Year.
The competition was fierce with over 500 Indian restaurants entering the various categories at the awards.
In fact there were over 7000 nominations for the categories!
For more on this, pick up a copy of this week’s Carluke and Lanark Gazette.